Carpe Cookie

A grade-A cookie lover's account of the best – and sometimes worst – cookies around.

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Are you there cookie? It’s me, Joanna.

Posted by on Jan 18, 2012 in General Cookie Thoughts, Etc. | 2 comments

WHERE HAVE ALL THE COOKIES GONE?

I want to add a new cookie post.  Really, I do!

But I’ve got nothing. NOTHING!  And it ain’t for lack of trying.  Seriously.

In the past two weeks I’ve eaten a LOT of mediocre (at best) and regrettable (at worst) cookies.  Nothing, that is to say, worthy of telling you about.

A partial list of my efforts:

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Gingersnap at Bakeshop

Posted by on Jan 2, 2012 in Ginger, Ginger Molasses | 0 comments

Bakeshop
5351 NE Sandy Blvd – Portland
$2

I have given high praise to two cookies in the past that were both purchased at Ristretto Roasters. Both the Chocolate Chocolate Nib and the Oatmeal Chocolate Chunk, were baked by Kim Boyce, author of the beautiful Good to the Grain baking book.

And now…. Boyce has her very own retail bakery!  Bakeshop opened just this past week on NE Sandy Blvd.  (Her goods will continue to be available at Ristretto – as well as Extracto Coffee House, Breken Kitchen, Case Study Coffee (adjacent to the bakery), and probably a few other joints that I don’t know about.

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Oatmeal Raisin at Grand Central Bakery

Posted by on Dec 8, 2011 in Oatmeal | 0 comments

Grand Central Bakery
Various locations – Portland and Seattle
$1.65

Quite awhile ago I told you about the oatmeal raisin at New Seasons Market, a cookie that is baked on site at the New Seasons bakery –  from dough made by Grand Central Bakery.

The oatmeal raisin at New Seasons, however, is not the same oatmeal raisin cookie that you will find at an actual Grand Central Bakery. They are both very respectable versions of the oatmeal raisin category (one of my all time favorites, in case this isn’t obvious by now), but the one that Grand Central makes for their own bakeries wins my vote for 1st place between the two. I guess it only makes sense that Grand Central would send out their star player under their own brand. Sort of like Gap vs. Old Navy?  Maybe not quite, but…something like that.

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Hemp Seed Hazelnut Oatmeal with Carob at Laughing Planet Café

Posted by on Nov 17, 2011 in Oatmeal, Whole grain, Vegan | 8 comments

Laughing Planet Café
Portland – various locations (plus Eugene and Corvallis)
$2.50

Are you still here?  Because if it were me reading this post, I would have scoffed at “hemp seed”, my nose would have scrunched at “hazelnut”, and you would’ve lost me completely at “carob.”

And, as if it needed one more strike against it?  It’s vegan!

There is NO reason that this should be a good cookie.

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