Bakeshop
5351 NE Sandy Blvd – Portland
$2
This was actually purchased this at Ristretto Roasters on NE 42nd Ave, one of the few coffee shops where, in addition to their own retail space on NE Sandy Blvd, Bakeshop good are sold. (Note: it’s $2.50 Ristretto)
Read MoreBakeshop / Ristretto Roasters
5351 NE Sandy Blvd – Portland (Bakeshop)
3520 NE 42nd Ave – Portland (Ristretto)
$1
The one I ate was the little round with rainbow sprinkles (above – I think those ones are 50¢, not $1), but I’m told that the same dough is used for the unadorned squares, pictured below. I found it at Ristretto on NE 42nd – not sure whether or not they’re sold at Ristretto’s other two locations. But I’m fairly certain that they sell at the squares (if not the sprinkly rounds) at their shop on N. Williams.
Read MoreRistretto Roasters
3808 N Williams Ave- Portland
3520 NE 42d Ave – Portland
$2
I recently told you about the oatmeal chocolate chunk, a more than respectable and very satisfying cookie being made by Kim Boyce, available at Ristretto Roasters. But the one that is really making me swoon lately (also featured in her stellar cookbook) is the Chocolate Chocolate Nib cookie.
Read MoreRistretto Roasters
3808 N Williams Ave- Portland
3520 NE 42d Ave – Portland
$2
I have nearly a crapload of cookbooks. The truth is, though, that only a handful of these are ones that I use on any kind of consistent basis – or any basis, for that fact. But when my friend Giovanna reviewed Good to the Grain a couple of months ago, it quickly became one of the few cookbooks I’ve come across lately that I felt the need to add to my collection.
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